about

I’m a food-lover and graduate student whose plans of culinary school were thwarted. I’m currently pursuing a dual degree in public health and food policy/applied nutrition at Tufts University. I reside in Cambridge, MA.

I use this blog to write about all the food-related topics that interest me. Things I like to write about, in no particular order, are: food policy, nutrition, health news and policy, and exciting events in the food world. I also throw in the occasional recipe or restaurant review.